Is frikandel a sausage

A frikandel is a traditional snack originating from the Netherlands, a sort of minced-meat sausage, of which the modern version was developed after World ...

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A frikandel is a fried sausage but there's this thing going around where people rhyme j'mapelle frikandel and eventually it just turned into ...

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The frikandel is essentially a long, skinless sausage or “a cylindrical, chewy, skinless, dark-coloured, sausage-like meat product”

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At its most basic, frikandel is a deep-fried sausage. But it's not just any old deep fried sausage; frikandel is a long and skinless fried ...

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Frikandel is a long and skinless fried sausage mostly comprised of beef, pork and chicken. The skinless element and the makeup of the sausage patty ingredients ...

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It's like a sausage, except instead of proper meat it contains all kind of meaty leftovers, mixed with all kind of chemicals to give it some ...

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Made of ground chicken, beef, or pork meat mixed with nutmeg, mace, pepper, or mace, the sausages were once called frikadel.

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This caseless sausage is first boiled, and then deep-fried. It's served with mayo, spicy ketchup, and fresh onions. An absolute Dutch delicacy!

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So what is a frikandel? It's a skinless deep-fried sausage, made of chicken, pork and beef. It can be served by itself or with mayo, in a roll (broodje ...

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