Easy Chicken Teriyaki Recipe Better Than Take Out

In this one pan recipe, bite size chicken breasts pieces are sautéed in a skillet then coated with an easy and deliciously flavorful sauce.

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This Teriyaki Chicken recipe with a delicious sticky sauce makes a brilliant, quick, healthy, midweek meal. No need to marinate, just stir fry and serve.

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This Easy Teriyaki Chicken is perfect for quick weeknight dinners, and has the most delicious salty, sweet, and savory flavor!

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You can marinate the chicken for up to 24 hours, or you can just dip the chicken in the teriyaki sauce and grill it up right away.

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This teriyaki chicken recipe is flavorful and made in a wok for the best results. Nobody will believe it took just minutes to prepare!

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Comments Section · Prepare Teriyaki sauce by mixing all the ingredients listed under teriyaki sauce. · Cut chicken breast into biz size pieces.

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Ingredients ; ½ cup low sodium soy sauce ; ¼ cup water ; 3 tablespoons packed brown sugar ; 2 tablespoons honey, or pure maple syrup ; 1 tablespoon ...

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