Bitterballen: Traditionele Nederlandse snack

Bitterballen (plural of bitterbal) are a Dutch meat-based snack, made by making a very thick stew thickened with roux and beef stock and loaded with meat

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Bitterballen are a very old part of Dutch cuisine . They're made from ragout, a meat stew, which we know was already eaten in the Netherlands ...

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2 Aug 2025 — Bitterballen are a popular deep-fried bar snack in the Netherlands and Belgium similar to croquettes. This beef version is a popular ...

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A bitterball is a small fried meat ragout ball of about 3 to 5 cm. You could say it's a small, round version of the better known kroket.

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18 Jun 2022 — Bitterballen is an extremely addictive Dutch snack consisting of slowly braised beef that's thickened with a roux and deep fried into little ...

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30 Oct 2022 — Bitterballen, one of Holland's favorite snacks, are bite-size beef and gravy croquettes usually served along with beer.

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Bitterballen are a type of Dutch snack that are made from a thick meat stew that is chilled, rolled into balls, breaded, and deep-fried.

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Bitterballen are a traditional Dutch snack made from beef that is seasoned with salt, pepper, nutmeg, and parsley. This flavorful mixture is then rolled into ...

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